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Flavours of Singapore
Flavours of Singapore
One Country - Many Cultures
Few cuisines in the world can claim to be as cosmopolitan as Singapore and its ethnic diversity is mirrored in this culinary tour organized by Singapore based Destination Management Company TRAVEL CENTRAL. With over two decades of experience within the tourism industry Travel Central is proud to introduce you to Flavors of Singapore. Venture into the multi-cultural cuisines of Singapore, enjoy some tasty treats along the way and learn in a professional kitchen how to prepare traditional dishes.
Tour Detail:
Day 1
Welcomed by English speaking guide and transfer to hotel
Free & Easy to relax
Satay dinner with beer or juice at the Lau Pa Sat

Day 2
Start of tour by visiting Little India! You will be greeted by the strong scent of spices and jasmine garlands and visit the local market. Watch the making of local pancake with the chance to taste them. Next stop is Arab Street, visit the oldest mosque as well as visit shops selling all varieties of fabrics and traditional perfume. Malay influence is still strong in this area as reflected in the restaurants and shops and arts. Relax with a glass of ginger! Move to Chinatown where you'll get to see temples, markets, parks, and shops. End tour with a tea appreciation session! Try our local cuisine eg a rice or noodle dish with a drink eg soft drinks or coffee/tea. Afternoon we proceed to Peranakan, end the tour with a taste of the Peranakan food at one of the old house. 17:30 we expect to back at the hotel.

Day 3
Breakfast and departure

Best Time to Visit:
All year round

Tour Options & Prices:

Pricing: in Dollar per person
Rates are valid until 31 October 2015

3 Star Hotel  Royal Per pax in twin sharing : $  560
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